Tuesday, December 8, 2009

Because I'm a Crackpot

A Medley of Goodness
Tis' the season to break out the trusty crockpot . . .

Ingredients:
  1. Beef
  2. Parsnip
  3. Beets
  4. Turnip
  5. Tomato
  6. Beans
  7. Garlic
  8. Shallot
Seasoning:
  1. Salt+Pepper
  2. Garlic Powder
  3. Olive Oil
  4. Fennel Seeds
  5. (next time) Coriander Seeds
To Do: Prep (i.e. chop to uniform size) Ingredients and mix with Seasonings.

Finally: Put into the crockpot, turn up the heat and let cook for 1.5 hours (stir) and cook another 1.5 hours.

Results:






















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